Koloko Pea Crackers Hokkaido Cheese is made from natural peas to provide natural freshness and nutrition.
peas, palm oil, corn starch, wheat flour, sour cream onion seasoning (artificial sour onion flavour, glucose, flavour enhancer (monosodium L-glutamate (E621)), sugar, maltodextrin, acidity regulator (citric acid (330)), anti-caking agent (silicon dioxide (E551)), flour treatment agent (starch sodium octenyl succinate (E1450), potassium phosphate (E340(i))), acidity regulator (malic acid (E296)), flavour enhancers (E627, E631), thickener (E414), acidity regulator (E260)), tapioca starch, salt, leavening agents (E500(ii), E503(ii)), emulsifier (E471), natural cheese flavour, sugar, sweetener (sucralose (E955))
Store in a cool dry place away from direct sunlight