From 30-year love and dedication of a university professor, these cocoa products are from a uniquely selected species and manufactured with a blend of different methods from upstream to downstream, making the chocolate taste as rich, aromatic and delicious as ever.
The product received may be subject to package modification and quantity from the manufacturer.
We reserve the right to make any changes without prior notice.
*The images used are for advertising purposes only.
• Organic Cocoa Powder 100%
The Organic Cacoa Powder by MarkRin can be
used as an ingredient in desserts, baking, pastry
and in both hot and cold drinks.