My Choice Fresh WasabiPaste and Japanese Soy Sauce.
• 100% standard quality.
• Using imported grade materials well in production.
• Made from high quality materials.
• Made from good quality factory.
Wasabi (40.00%), horseradish (35.00%), soybean oil (3.00%), iodized salt (1.90%), mustard (1.40%), acidity regulator (INS 330) (0.20%), natural colored (INS 141(ii)), artificial colored (INS 100, INS 433, INS 1520)
Japanese soy sauce:
soy sauce (83.00%), sugar (12.00%), iodized salt (5.00%).
Suitable for eating with sushi. Should be stored at a temperature of 0-4 degrees Celsius.