Paldo Namja Ranyun.
• The spicy and garlic flavour could be a reason why its makers wished to call this Namja ramen noodles.
• It gives a nice after-taste once you finish eating.
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Noodles: Wheat Flour, Palm Oil, Potato Starch, Modified Potato Starch, Salt, Wheat Gluten, Emulisfied Oil, Vegatble Flavour Extract, Alkaline Agent, Guar Gum, Riboflavin Soup Base: Salt, Natural & Artificial Flavor, Artificial Beef Flavour Powder, Soybean Sauce Powder (Soybean, Salt, Water), Beef Soup Stock, Maltodextrin, Red Pepper Powder, Tricalcium Phosphate, Disodium Inosinate, Disodium Guanylate, Ginger Powder, Vegetable Flavour Oil, Artificial Pork Flavour Oil, Garlic Flavour Oil, Oleoresin Paprika.
Boil in hot water for 4-5 minutes.