Waitrose Lemon Curd Jam
Spicey sauce with tomatoes and eggs Suitable for shrimp and other seafood
Oil, water, sugar, vinegar, tomatoes, lemon juice, eggs, salt, onions, garlic powder, tamarind, ginger powder, chili powder, mustard flour, coriander, cinnamon, ginger, parsley, cloves
Used as a sauce to eat with seafood